I was born in London, Ontario on March 27th, 1999. My mother is from a long line of Poles and my father is from a long line of Jamacians so my life has been a series of compromised between these two kinds of influence and the local Canadian influence I was raised in. Growing up, I was lucky to experience first had different cultures and regions during vacations and have a comfortable life that is common in a first-world country. I grew up in London, Ontario but in 2016 my family moved to Montreal, Quebec, & it was when none of us could speak french very well. I always manage to just get by in everything i do, but also I love to apply myself at some of the most useless times. I'm taking my time, getting new experiences, and living day by day in luxury. Not having to worry about enough drinking water or working enough to pay rent at the end of the month.
Attended Pre-School all through Highschool in Ontario in schools: Saint Catherine of Siena and Catholic Centreal Highschool. These schools where located in posh areas of town and where properly finainced for great learning experiences that i benifited from. Upon looking up these schools for the first time since attending, I learned that these schools are actually quite average and possibly sudpar compared to the even btter schools in the city. Before learning about the move, I wanted to attend Western Univeristy as the local choice and imagined working in london for the distant future.
When moving to Montreal, I dropped my grade 12 year and quit attending school months in advance before the move, and I became heavily involved in the logistics of teh moving process which continued for several months after the definitive move day. This helped me learn many dangers, handy tricks, new experiences, and life lessons.
After finally applying for Dawson College Cegep, i learned that I dont want to do marketing ever again. but more importantly i am going through the motions of deciding what do I want to do for my lfie and what will I make of myself, and I couldn't ask for a better atmosphere for it.
First job was in the kitchen and current job is in a kitchen, not much has changed. learned to do things in kitchens ranging for Mexican cuisine to Japanese Cuisine to Rottiserie. Goal is to find a carrer path in the finaince sector that i will enjoy but my dream job is engennering something or anything important.